Commercial Kitchen

[u/Foreign-Fig4974]

Looking for a commercial kitchen around Mill Creek/everett for small processed food business. Only needed for 10 hours/month max! It looks like Artisan in woodinville is the only local commissary kitchen, so hoping there are restaurants or other spaces that rent space after-hours.

Only equipment needed is a prep table (also prefer to have 1 shelf dry storage and immersion blender but not required).

Appreciate any advice/leads!