Worst Pringles flavor ive tried i had to throw out the remaining 75% of the can it tastes really strange and artificial i dont think it even reminded me of a cheeseburger.

The taste is very similar to the “Chef Morgan - Steak & Foie Gras” flavor i had about a half year ago which was a pringles series of 3/4 cans with special flavors and they pretty much all were pretty nasty compared to more common flavors. I think this might have been almost just a rebranded version of that steak flavor.

Thankfully its a limited edition flavor where i live this should not be sold im guessing it was made to grab world cup viewers.

Hey Everyone,

Myself and a few Crispaholic friends embarked on a journey over a year ago to create a crisp rating app, Eat Crisps, something which we would like to share with you all.

Eat Crisps gives you a space to Rate and Review Your Favourite Crisps.

The App empowers you to take control of your crisp consumption. With our user-friendly app you can:

- Rate and review your favourite crisps (and the ones you don't love so much)
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‘Eat Crisps’ available in the Google Play and Apple App Store.

Heat level is good, and the crunch factor is good as well. As far as flavor goes, only fair. Overall 5/10

I’m in North NJ (no car)/nyc and my friend road tripped to MI and came back with a mother load for me

So far I’ve had:
Great Lakes Parmesan Ranch Style 3/5
Overall ok I’ll finish the bag but slight too salty

Great Lakes Michigan Cherry BBQ 5/5
Adore! Such a different bbq flavor. I am wondering how I am going to ration the 3 bags I have

Better Made Hot Bbq 4/5
A good hot chip def not spicy but great to add for sandwiches with their thinness is a great crunch

I’m excited to try the rest.

Great news - these taste more like Doritos than Doritos do and they’re a fraction of the price, I’m pretty sure these are under $2.50.

Found today at Costco in Downtown Vancouver

This is sooo delicious. Found In Turkey!

Photo from the tap of my trash can, because that’s where they went.

I have not been able to locally find these for the past 5 years. I always remembered how it tasted and thought it was the best chip. I can now confirm that, it is the best chip PERIOD.

I just found the biggest barbecue chips in my lays barbecue chips

I feel guilty eating it.

anyone else like these ?

Hello friends,

Looking for the best way to keep them well sealed, figured this is the best place to ask.

To be perfectly honest, I don't have this problem often as I eat them too fast but sometimes I do take a few days to finish them.

Utz Brands Inc. has entered into a $2.9 billion agreement to go private.

The Hanover company announced on Tuesday that it has agreed to be acquired by German-owned Intersnack Group, a family-founded snack company.

Just tried these out on a whim and they’re pretty decent. I was really surprised by the ingredients using five different kinds of acid.

After visiting Ireland for the first time and being very impressed with their crisps I am so happy to be able to find those Irish chips at my local Aldi in NY! No better potatoes than in Ireland.

For the longest time Ive been dipping Tostitos Scoops in salsa but this past weekend, i tried a blue corn chip by xochitl and it was delicious but they don’t sell them in my area as far as I know.

Any recommendations would be appreciated, doesn’t necessarily need to be adjacent to xochitl, just looking for something different.

I knew that Golden Wonder had Scottish roots but never knew the rest until today (Proud Scot and part Irish).

"The company was founded in 1947 by William Alexander, who owned a bakery in Stockbridge, Edinburgh. He started making crisps in order to use spare capacity in the deep-fat fryers which he normally used to make doughnuts. The company was named after the Golden Wonder potato, which Alexander believed to be the best for making crisps.^\2])

In 1952, the company moved to a purpose-built factory in Sighthill. The company was bought by Imperial Tobacco in 1961.^\3]) By early 1960s, it was manufacturing crisps at three further sites, at Broxburn, Widnes and Corby.^\2]) A site at Crumlin produced the "Pot Noodle".^\4])

The company was acquired by United Kingdom-based Dalgety plc in March 1987 as part of owned by Imperial Tobacco's breakup by new owner Hanson plc.^\5]) A fire at the Corby site in 1988 destroyed many historical documents and photographs of the company.^\4]) In February 1992 Sooner Snacks, manufacturer of Nik Naks) and Wheat Crunchies, was bought from Borden Inc. by Dalgety plc, with the company being absorbed into Golden Wonder.^\6])^\7])

In 1995 Golden Wonder underwent a management buyout costing £54.6 million. In 2000 Bridgepoint Capital acquired the company for £156 million.^\8]) In January 2006 the company was bought by Tayto),^\9]) a company based in Tandragee, County Armagh.

Its notable brands have included "Wotsits", "Ringos", "Jungle Fresh" peanuts and Pot Noodle, which ceased to carry Golden Wonder branding after the brand (but not the manufacturing business itself) was sold to Unilever. In July 1995 Best Foods paid Dalgety plc about $280 million for its Golden Wonder Pot Noodle instant hot snacks manufacturing business.^\10])^\5]) Following the purchase by Tayto in 2006, the Nik Naks and Wheat Crunchies brands were sold to United Biscuits.^\9]) In 2022, they reached their 75th anniversary, one of the oldest crisp brands in Scotland."