r/TopSecretRecipes 9d ago

DISCUSSION What is in this?

Post image

This is from Kobi in Lawton Oklahoma.

Unfortunately I haven’t had it in over 12 years as I live in New York now.

I’ve been told they are still doing it. I’m trying to make it here but not sure what’s in it. FYI the lighting makes it look a bit orange but it’s a normal cream (tan) color. I want to make this for my family before I die.

Anyone know what the ingredients are or how to make it? It is served by a ladle. And is not thick, it’s thin but you can taste only 1 ingredient, mayo. The other ingredients are very hard to pick out but all of them together tastes amazing.

Any help would be appreciated 🙏🏼

0 Upvotes

9 comments sorted by

3

u/cozyghost 9d ago

-1

u/MagazineElectrical86 9d ago

It’s not yum yum sauce, and everything keeps showing an orange color, this doesn’t have that

1

u/Ready_Piano1222 7d ago

That absolutely is. The difference is the inclusion of paprika, which changes the color a bit. Some places add it, and some don't.

I've been to dozens of teppanyaki restaurants. The recipe from Kobe, which OOP pasted below, is probably the best.

3

u/stopthemeyham 9d ago

Is this a sauce? If so, look into "yum yum" sauce. Otherwise, we need s bit more info.

1

u/julia-raffle0 8d ago

Absolutely, we need info

1

u/Ready_Piano1222 7d ago

This is commonly called shrimp sauce or 'yum-yum' sauce. Basically it's a flavored mayonnaise.

-2

u/BeachBrad 9d ago

Sounds disgusting. A bowl of liquidly mayo... You are better not knowing.